Atomic Juicing

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“For years we’ve been joking about the Bowie song, ‘Take your pills and put your helmet on,’” says Roy Henderson, CEO of Green Cell Technologies. But what he and Jan Vlok have managed is certainly no laughing matter. Their megalith 3.2 ton invention called The Disruptor, which, together with their Dynamic Cell Disruption (DCD) technology, could have what it takes to revolutionize the food industry. In addition, it could have further applications in the cosmeceutical, pharmaceutical and nutraceutical industries. Once investors see it, Henderson says, they take to it like kids in a candy store. And thank the gods: R38 million has gone into its development. One user is Ryan Wyness form Wyness Vineyards, based in the heart of the Stellenbosch wine valley. After an initial trial the Disruptor has yielded incredible results, including “instant extraction, higher levels of anthocyanins, higher levels of proteins,higher levels of acid in post fermentation analysis, double the amount of oil extraction and more yield,” he says. Another is chef Richard Hobson, one half of Froggit Foods, who has so far used it to process olives and chillies. “The chillies go through crushed and out comes out a wonderful, smoothed paste.” This, he says, is a great time saver – and the results are amazing. Henderson uses rooibos tea as a simple example. Removing some chemical components gives you a purer form of aspalathin, the antioxidant found in the plant. “You can take that and turn it into a cream for a cosmetic, a bar, a snack, a capsule or a cosmeceutical.” he says. “Any time you take a whole product – a whole orange, a whole apple, a whole grain – and want to break it open, it becomes an extraction.” That, Henderson says, is what they’ve become really good at: effective extraction.  Applications, incredibly, stretch into biofuels, turning waste products into feed for cattle or crops, and they’re even looking into beers and other spirits. ...

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Feeding the world, one sonic boom at a time

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Jan Vlok, Ryan Wyness from Wyness Wines and Roy Henderson in front of the ‘Disruptor 2000‘. Read the full story here: http://www.timeslive.co.za/sundaytimes/stnews/2016/09/25/Feeding-the-world-one-sonic-boom-at-a-time

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Global Visionary Award for ‘Disruptive’ SA Food Processing Technology

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  South African biotechnology and IP Company Green Cell Technologies® (GCT®), has been internationally acknowledged for its revolutionary technology, receiving the ...

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Green Cell Technologies® gets saucy with chillies

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Using its Disruptor™ technology in a unique food processing manner, Biotechnology Company Green Cell Technologies® (GCT®), has formulated a natural non-fermented ...

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Sweet deal for Low Carb High Fat products as Green Cell Technologies and Food Genie collaborate to offer global licensees a winning recipe

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  Global biotechnology company Green Cell Technologies® and South African food manufacturer, Food Genie have collaborated to formulate and produce a ...

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Feast or Famine?

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Increasing ‘Food Productivity™,’ not generating more GM foods, is the way to avoid future food shortages says Roy Henderson, CEO of ...

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Weapons of mass Disruption

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GCT advises how to avoid getting ‘wasted’ in the food industry Roy Henderson, CEO of Green Cell Technologies® calls for radical ...

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Green Cell Technologies – making ‘cents’ and saving the planet one molecule at a time

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(PRLEAP.COM) Cape Town, South Africa, February 11, 2015 – Bio-Technology company, Green Cell Technologies® (GCT®), was granted a South African patent ...

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Breaking News

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Green Cell Technologies® has recently released its Rooibos tea extract that has been clinically proven to contain 9000 H-Orac’s per gram. ...

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GCT ORAC claims validated

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GCT ORAC claims validated South African extracts specialist, Green Cell Technologies® (GCT), has had its ORAC claims verified by Brunswick Laboratories, ...

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Free Radicals beware – Green Cell Technologies has produced worlds first ‘1 million H-ORAC’ Value Extract

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Free Radicals beware – Green Cell Technologies® has produced worlds first ‘1 million H-ORAC’ Value Extract Cape Town, 21 March 2012: ...

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GCT Tea Extract 1 000 000+ ORAC Claim Questioned

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GCT Tea Extract 1 000 000+ ORAC Claim Questioned Article in nutraingredients.com questions GCT’s 1 000 000+ Orac tea extract claim and the ...

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Confusion over Canadian based GreenCell Technologies

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Confusion over Canadian based GreenCell Technologies South African based Green Cell Technologies®, an Organic Material Extraction company, has been contacted on ...

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Green Cell Technologies talks to international companies about bio fuel production

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Green Cell Technologies® talks to international companies about bio fuel production GCT has adapted its intellectual Property to extract Hydrocarbons from ...

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